Australian Unsalted Peanuts
Enjoy the natural taste of our unsalted peanuts grown in Kingaroy, also known as the ‘Peanut Capital of Australia’. You’ll love the flavour and crunch of these delicious morsels of nutty goodness and the versatility that they offer. Generously garnish over salads, noodle dishes and stir fries or chop and add to sweet and savoury dipping sauces for added texture and bite.
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REVIEWS
Tried first time in Adelaide (IGA). Delicious and perfect crunch.
NUTRITIONAL INFORMATION
Serving size : 30 g | ||
Avg qty per serve | Avg qty per 100g | |
---|---|---|
Energy | 712 kJ | 2370 kJ |
Protein | 7.7 g | 25.8 g |
Fat, total | 14.8 g | 49.2 g |
– saturated | 1.9 g | 6.2 g |
Carbohydrates | 4.8 g | 16.1 g |
– sugars | 1.4 g | 4.7 g |
Fibre | 2.8 g | 9.4 g |
Sodium | < 1 mg | 2 mg |
Vitamin E | – mg | – mg |
Zinc | – mg | – mg |
Selenium | – mg | – mg |
Iron | – mg | – mg |
Thiamine | – mg | – mg |
Omega-3 | – mg | – g |
INGREDIENTS
Peanuts, Sunflower Oil.
COUNTRY OF ORIGIN
Packed in Australia from at least 95% Australian ingredients
ALLERGENS
Contains: Peanut.
May Contain: Almond, brazil nut, cashew, cereal containing gluten, hazelnut, lupin, macadamia, milk, pecan, pine nut, pistachio, sesame, soy, sulphites, walnut.